thanksgiving

I was reaching in the back of the cupboard for another wine glass when I saw one I hadn’t seen before — small and tiny, with a cartoon that says “Downtown Los Altos: Art & Wine Festival 1993”. That’s one year before I was born.

Mom and Dad had gone to a lot of those kinds of festivals before they had my brother and I. Just another reminder that they are people, too, with their own lives, dreams, and fears before they became “Mom” and “Dad”.

downtownlosaltos

I went back home to San José to my mom and dad and brother like I usually do for Thanksgiving. And as an unspoken tradition, we woke up early for some dim sum, this time going to the King Wah restaurant in Milpitas. Chinese restaurants are still open on Thanksgiving, and you’ll see a lot of families lining up hoping to get brunch.

Then some family friends came over and we had a cozy time. Dad’s lobster, Mom’s broccoli — we even had a whole turkey that I am still digesting now. I forget when was the last time we had that.

Last year was the only Thanksgiving I ever spent away from family, so it’s nice to be with them again this year. How comforting to know that there will always be a place to return to, so long as my parents are still around.

Mom and Dad say we lead charmed lives. I think so, too. Many good things happen to us, many times out of sheer luck. That doesn’t always happen in the world, and I’m glad I’ve been taught to appreciate it when it does.

Author: Wes

Writer, runner, student.

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